Cuisine Corner

Cooking Inspiration at Your Library

Come visit the library's Cuisine Corner to learn how fun and easy cooking can be! Space is limited. Register online or please call 407.835.7323.

Upcoming Events

Registration Required
Thursday
May
30
6:30​pm
(Cypress Room)
Event Category: Cooking & Food
A study in chicken: butchering from whole and using every constituent part of the American staple. Presented by Eliot Hillis, Culinary Director of Orlando Meats. Space limited. Registration required.
Learn more >
Wednesday
June
5
6:00​pm
(Southeast - Meeting Room 2)
Event Category: Cooking & Food
Bite into a new mid-week tradition: Watermelon Wednesdays! Representatives from The National Watermelon Board show you new and delicious ways to prepare this refreshing fruit. Registration required.
Learn more >
Registration Required
Saturday
June
8
11:00​am
(Cypress Room)
Event Category: Cooking & Food
Creamy and full of healthy fats, avocados are versatile and delicious. Joycelyn Bryant from Joycelyn’s Southern Kitchen will demonstrate avocado-based recipes.
Learn more >
No Registration Required
Sunday
June
9
2:00​pm
(South Creek - Meeting Room 1)
Event Categories: Health & Wellness; General Events
Interested in meeting new people and building exciting friendships?
Learn more >
Registration Required
Monday
June
10
6:30​pm
(Winter Garden - Program Area)
Event Category: Cooking & Food
Mondays are for the mangoes. Representatives from the National Mango Board will instruct you on the proper ways to select & prepare the fruit and introduce intriguing recopies! Registration required.
Learn more >
Registration Required
Tuesday
June
11
6:30​pm
(Cypress Room)
Event Category: Cooking & Food
Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will demonstrate how to create infused olive oil and incorporate it in your cooking. Space is limited. Registration required.
Learn more >
No Registration Required
Saturday
June
15
11:00​am
(South Trail - Meeting Room 1)
Event Category: Cooking & Food
Learn how to make stir fried rice; a simple but tasty dish you can even make with leftovers. Registration Required.
Learn more >
Wednesday
June
19
6:00​pm
(Washington Park - Children's Area)
Event Category: Cooking & Food
Bite into a new mid-week tradition: Watermelon Wednesdays! Representatives from The National Watermelon Board show you new and delicious ways to prepare this refreshing fruit. Registration required.
Learn more >
Registration Required
Monday
June
24
6:30​pm
(Cypress Room)
Event Category: Cooking & Food
Mondays are for the mangoes. Representatives from the National Mango Board will instruct you on the proper ways to select & prepare the fruit and introduce intriguing recopies! Registration required.
Learn more >
Wednesday
July
10
6:00​pm
(South Trail - Meeting Room 1)
Event Category: Cooking & Food
Bite into a new mid-week tradition: Watermelon Wednesdays! Representatives from The National Watermelon Board show you new and delicious ways to prepare this refreshing fruit. Registration required.
Learn more >
July 4 Recipes
July 2, 2017 | OCLS Staff

So either you forgot the holiday was this coming up on Tuesday or the work-week made it impossible to plan ahead. No matter what the reason, we have you covered!

 

Refreshing Beverages

Sparking Red, White and Blue Sangria from Gimme Some Oven Ingredients: -... READ MORE
Thanksgiving Dinner
November 16, 2017 | Jo Ann Sampson

Ah, Thanksgiving is coming. A time for family and friends to gather, and videos of turkey frying disasters to be posted. Anyone who cooks has stories of triumphs and tragedies in the kitchen, especially when it comes to holiday cooking. Some of those less successful attempts... READ MORE