Cuisine Corner
Cooking Inspiration at Your Library
Come visit the library's Cuisine Corner to learn how fun and easy cooking can be! Space is limited. Register online or please call 407.835.7323.
Upcoming Events
Tuesday
March
26
6:30pm
(Edgewater - Meeting Room 1)
Event Category:
Cooking & Food
Learn how to make stir fried rice; a simple but tasty dish you can even make with leftovers. Registration Required.
Learn more > Thursday
March
28
6:00pm
(Washington Park - PLANET)
Event Category:
Cooking & Food
What's better than dinner for dinner? BREAKFAST FOR DINNER! Chef Farah Davids shows you how make her delicious breakfast skillet, and a St. Paddy's day smoothie!
Learn more > Wednesday
April
3
6:00pm
(Herndon - Meeting Room 1)
Event Category:
Cooking & Food
Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will make an easy recipe that you can fit into your family’s busy schedule. Space is limited. Registration required.
Learn more > Thursday
April
4
6:30pm
(Hiawassee - Meeting Room)
Event Category:
Cooking & Food
What a tangled web we weave but our tummies will be just fine. Make some county fair classics like homemade corn dogs, grilled corn and a refreshing watermelon treat inspired by Charlotte's Web.
Learn more > Saturday
April
6
1:00pm
(Washington Park - Children's Area)
Event Category:
Cooking & Food
Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, will make an easy recipe that you can fit into your family’s busy schedule. Space is limited. Registration required.
Learn more > Saturday
April
13
2:00pm
(Cypress Room)
Event Category:
Cooking & Food
Sauces add instant flavor to any dish. Explore the infinite combinations of tantalizing tastes and textures of different sauces. Presented by Joycelyn Bryant, owner of Joycelyn's Southern Kitchen.
Learn more > Sunday
April
14
2:00pm
(South Creek - Meeting Room 1)
Interested in meeting new people and building exciting friendships?
Learn more > Thursday
April
18
6:30pm
(Windermere - Ask at Desk)
Event Category:
Cooking & Food
Sample a snippet of Lemony Snicket with Chef Farah David's as she prepares Baudelaire Orphan's Pasta Puttanesca from the book series turned Netflix hit, A Series of Unfortunate Events.
Learn more > Monday
April
29
6:00pm
(South Creek - Meeting Room 1)
Event Category:
Cooking & Food
Virginia Hartley, owner of Ginger’s Jam, Jellies and Such…, will have you cooking up the best jams in town! Space is limited. Registration required.
Learn more > Tuesday
April
30
6:30pm
(Cypress Room)
Event Category:
Cooking & Food
Library staff will keep you sharp while presenting this grate cheesy event. Space is limited. Registration required. Register online at ocls.info or call 407.835.7323.
Learn more > 
So either you forgot the holiday was this coming up on Tuesday or the work-week made it impossible to plan ahead. No matter what the reason, we have you covered!
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