At this time, we're offering online classes and virtual events while our locations are limited to essential services.
Thursday
December
17
6:30pm
The Food 101 series introduces you to a new topic every month, examining the historical and social significance of what we eat.
Learn more > Thursday
December
17
7:00pm
The wellness industry is abuzz about "alkaline foods." Holistic Chef Joycelyn Bryant will discuss what exactly alkaline foods are, their benefits, and show you how you can work them into your diet.
Learn more >