At this time, the majority of our events and programs are virtual. Occasionally, we may host some in-person events that take place outdoors. Please read event descriptions carefully before registering. Services at all locations are limited to grab-and-go for materials or one hour of computer use.
Wednesday
April
21
6:30pm
(Virtual Room - Learning Central)
The Food 101 series introduces you to a new topic every month, examining the historical and social significance of what we eat.
Learn more > Wednesday
June
23
6:30pm
(Virtual Room - Learning Central)
The Food 101 series introduces you to a new topic every month, examining the historical and social significance of what we eat.
Learn more > Wednesday
July
7
11:00am
(Virtual Room - South Creek)
Event Category:
Cooking & Food
Beat the heat with a variety of ice cold frozen treat recipes. Little ones will learn cooking skills such as kitchen safety, layering, measuring, and presentation. Recommended for ages 3 to 5.
Learn more >
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