Displaying 13 results

At this time, the majority of our events and programs are virtual. Occasionally, we may host some in-person events that take place outdoors. Please read event descriptions carefully before registering. Services at all locations are limited to grab-and-go for materials or one hour of computer use.

Virtual Event: Cuisine Corner: Plant-Based Indian Dishes
Registration Required
Monday
April
19
6:30​pm
Online
Event Categories: Education & Learning; Cooking & Food
Join culinary expert, Dianne Morin as she demonstrates how to make Dal, a popular Indian dish made with lentil and spices, Also, learn how to make a delicious stuffed cauliflower potato Naan.
Learn more >
Virtual Event Cuisine Corner Vegan Nicoise Salad Infused EVO
Registration Required
Wednesday
April
21
6:00​pm
Online
Event Category: Cooking & Food
Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira and certified holistic life coach, takes salad to the next level with a vegan Nicoise salad with infused extra virgin olive oil.
Learn more >
Virtual Event - Food 101: Vegetarian Eating
Registration Required
Wednesday
April
21
6:30​pm
Online
(Virtual Room - Learning Central)
Event Categories: Education & Learning; Cooking & Food
The Food 101 series introduces you to a new topic every month, examining the historical and social significance of what we eat.
Learn more >
Virtual Event: Cuisine Corner: Jerk Chicken
with Rice and Peas
Registration Required
Monday
May
10
6:30​pm
Online
(Virtual Room - EPD)
Event Categories: Education & Learning; Cooking & Food
Join culinary expert, Dianne Morin as she demonstrates how to create a traditional Jamaican Jerk chicken and scrumptious rice and peas made with coconut milk. Registration required.
Learn more >
Virtual Event: Cuisine Corner Piggy Ba?nh Bao
Registration Required
Wednesday
May
12
7:30​pm
Online
Event Category: Cooking & Food
Ha Roda is back and making some adorable and delicious Piggy Shaped Ba?nh Bao. These fluffy buns are filled with tasty ingredients, decorated and steamed to perfection!
Learn more >
Virtual Event: Cuisine Corner-Avocado Chickpea Sandwich
with Grape Juice Agua Fresca
Registration Required
Wednesday
May
19
6:00​pm
Online
Event Category: Cooking & Food
Watch live as Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira and certified holistic life coach, shows you how to make avocado chickpea sandwich with grape juice agua fresca.
Learn more >
Virtual Event: Teen Cuisine - Chai and Lassi
Registration Required
Wednesday
May
26
4:00​pm
Online
(Virtual Branch Shared Room)
Event Category: Cooking & Food
Sip your way into a new world. These drinks will bring let you experience the flavors prevalent in Indian cuisine. Recommended for ages 13-18.
Learn more >
Virtual Event: Cuisine Corner Junior - Magic Ramen
Registration Required
Monday
June
7
4:00​pm
Online
(Virtual Room - Youth Services 1)
Event Category: Cooking & Food
Hear about the inspiring story of Momofuku Ando, inventor of instant ramen and follow along in making a delicious bowl of ramen! Recommended for ages 9-12.
Learn more >
Virtual Event: Cuisine Corner- Summer Salsa and Pinchos
Registration Required
Wednesday
June
16
6:00​pm
Online
Event Category: Cooking & Food
Yamira Lee Johnson, head chef and founder of Breaking Bread with Mira, shows you how to make summer salsa and pinchos-chicken on a skewer. Have a savory summer with these delicious dishes.
Learn more >
Food 101: Sustainable Gardening
Registration Required
Wednesday
June
23
6:30​pm
Online
(Virtual Room - Learning Central)
Event Categories: Education & Learning; Cooking & Food
The Food 101 series introduces you to a new topic every month, examining the historical and social significance of what we eat.
Learn more >

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